Beer brewed in the comfort of home for family and friends.
Here's a photo of our not so fancy gravity fed brew sculpture.
Got busy/distracted and after adding some DME to correct SG, had a major boil over. Should of known better. Cleaned up and carried on.
Actively fermenting now with OG 1.079.
Bottled 14, 12-oz bottles for competition and kegged the rest of it on Monday Feb 11th. FG 1.009. ABV 9.3%
Bottled 14, 12-oz bottles for competition and kegged the rest of it on Monday Feb 11th. FG 1.009. ABV 9.3%
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